High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America

(2021)

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резюме

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

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1599.

+1249

оценка

IMDB 7.7

Жанрове

документален филм, история

Продължителност

50min

Страна на продукция

Съединени щати

Режисьор

Roger Ross Williams

В ролите

Stephen Satterfield
Self - Host