The Latin Kitchen - Season 1

An upbeat half-hour of culinary favourites from Mexico, Spain, and Venezuela. Three charming hosts, skillful techniques and wholesome ingredients are sure to spice up any dinner party or weeknight meal.

• S1 E1 - Venezuelan Corn Recipes

• S1 E2 - Arepas: Venezuela's National Bread

• S1 E3 - Plantain Recipes

• S1 E4 - Traditional Venezuelan Recipes

• S1 E5 - Dinner, Venezuelan Style

• S1 E6 - Spanish Tapas

• S1 E7 - Ajillo (Garlic)

• S1 E8 - Spain's Specialty: Pork

• S1 E9 - Spanish Coastal Recipes

• S1 E10 - Seafood with a Spanish Twist

• S1 E11 - Traditional Mexican Beans with Breakfast, Lunch and Dinner

• S1 E12 - Baja Dishes

• S1 E13 - Mexican Street Food

• S1 E14 - Chilies, Chilies, Chilies!

• S1 E15 - Classic Mexican Dishes with Avocado